Video: Tourism Tasmania's latest marketing campaign 'Feed your curious' |
It's no secret that Tasmania has been undergoing a quiet cultural revolution of late. Against a background of natural beauty and rich history, a new-look Tasmania has emerged. While we may be Australia's smallest state, Tasmania is also the most geographically diverse with more than 48 per cent reserved in national parks and World Heritage Areas.
Tasmania is blessed with unspoilt locations, gourmet food and wine, an iconic heritage and a distinctly seasonal climate. Tasmania's tourism industry has successfully leveraged the exceptional and natural advantages we offer as a result of our location, small population and history. Tasmania continues to be an attractive holiday destination, supporting the development of many award winning enterprises. The tourism industry has grown to become a significant sector within the Tasmanian economy.
Unique from the rest of Australia, direct flights from Melbourne, Sydney, Adelaide or Perth, offer visitors an escape for the senses.
Tasmania produces a variety of famous seafood, delicious artisan cheeses, mouth-watering berries, black truffles, premium beef and lamb, saffron, wasabi, honey, extra virgin olive oil and much more.
Tasmania also boasts jaw dropping wilderness experiences (eco cruises, multi-day guided walks, scenic flights and more), five World Heritage listed convict sites, some of Australia's best golf courses and award winning paddock-to-plate experiences, unique cultural attractions as well as a range of luxury and boutique accommodation.